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From the Farm

Growing tips, seasonal recipes, and the occasional ramble about life in the high country.

Sliced garlic compound butter with herb flecks on a dark slate board next to smoked garlic bulbs and a bowl of aioli

Five Ways to Use Cold-Smoked Garlic

Our cold-smoked garlic adds a subtle, woodsy depth to dishes. Here are five of our favourite ways to use it at home.

recipes smoked garlic
Rows of green garlic plants in red-brown soil with a timber curing shed and Victorian high country hills at golden hour

From Soil to Shed: A Year on the Garlic Farm

Garlic has its own calendar. From planting in the autumn cold to curing in the summer heat, here's what a full year looks like at Indigo Garlic.

farm life behind the scenes
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